MICHAEL MINA
Named San Francisco Magazine Chef of the Year 2005,
acclaimed chef Michael Mina continues to dazzle the
culinary world with bold dining concepts that have contributed
to San Francisco’s reputation as a world-class
epicurean destination. He has also been an integral
part of the making of the now esteemed Las Vegas dining
scene.
“I have been very fortunate to earn a living
through my true passion,” says Mina.
“Over a decade in the kitchen has taught me so
much about myself, my style and how to share this excitement
with my guests. Each new project shows me that there
is absolutely nothing I would rather do.”
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Visit Michael Mina's website: www.michaelmina.net
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