THREE COURSE TASTING $150
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BLUEFIN TUNA Tomato, Burrata, Cucumber
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FOIE GRAS Port, Pear, Almond
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SNOW CRAB Caviar, Avocado, Aioli
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GOLDEN EGG Caviar, Parmesan
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ARTICHOKE Caviar, Extra Virgin Olive Oil
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PERIGORD BLACK TRUFFLE Handmade Tortellini
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OCTOPUS Romain, Romanesco, Chorizo
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LOBSTER Caviar, Hollandaise, Crouton
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SEABASS Pork Belly, Chanterelles, Parsnip
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FILET MIGNON Beef Cheek, Spinach, Jus
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CITRUS
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CHOCOLATE
All items available a la carte